Freeze-dried salt water taffy offers a novel take on the classic coastal treat. The freeze-drying process removes moisture from the taffy, transforming it into a light, airy, and crispy snack. This method intensifies the sweet and salty flavors characteristic of salt water taffy, providing a more pronounced taste experience. The taffy offers a unique texture that is crunchy and satisfying, with a hint of nostalgia from its seaside origins.